Step-by-Step Guide to Make Ultimate Crispy Shrimps and Garlic Bread

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, crispy shrimps and garlic bread. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Crispy Shrimps and Garlic Bread is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Crispy Shrimps and Garlic Bread is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have crispy shrimps and garlic bread using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Shrimps and Garlic Bread:

1. Prepare bread
2. Take quality dried shrimps
3. Make ready butter or magarine
4. Prepare salt
5. Make ready sugar
6. Get pepper
7. Make ready sugar for top on bread
8. Make ready coriander use both roots and leaves
9. Make ready garlic
10. Prepare red chili,deseeded,thin sliced for decoration

Steps to make Crispy Shrimps and Garlic Bread:

1. Clean dried shrimps,and soak in warm water for 15 mins,chop coriander root,prepare garlic
2. Blend all well
3. Mix blended shrimps mixture well with magarine or butter ,1 tsp of sugar ,salt
4. Cut each slice of bread into 4 pieces
5. Spread butter evenly over each pieces of bread
6. Top each bread with sugar,decorate with coriander leaves and tiny sliced of red pepper
7. Bake 180 c. 12 mins check if it golden and crispy ,its done ..if not take more time but have to keep your eyes on it ,as itwill burn easily

So that’s going to wrap this up for this exceptional food crispy shrimps and garlic bread recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!