Step-by-Step Guide to Make Favorite Taisen's cheesey garlic bread
by Claudia Luna
Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, taisen's cheesey garlic bread. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Taisen's cheesey garlic bread is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Taisen's cheesey garlic bread is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have taisen's cheesey garlic bread using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Taisen's cheesey garlic bread:
Take Italian bread slices, with or without seeds on the crust (you can use any kind of bread and however many slices you need)
Take melted butter (depending on how many slices your making is how much butter you need) enough to cover 1 side of each slice
Make ready garlic powder (to your taste)
Make ready garlic salt (use carefully as you don't want much salt)
Make ready chopped parsley or parsley flakes (just a little)
Prepare mozzarella cheese (as much as you like). optional
Instructions to make Taisen's cheesey garlic bread:
Preheat your oven to 300°F
Melt butter in a saucepan or frying pan. Allow to cool just a little so that it is a little thick and not runny
After the butter is melted, remove from heat and add in garlic powder, garlic salt and parsley. Mix together. Mine started to make a bit of a paste from the butter cooling and the powder.
Cover a cookie sheet with wax paper, and place your slices of bread onto the wax paper.
You can leave this out if you prefer, but to 1 slice I spread butter on it first before spreading the melted butter and spices. It honestly was much better. Your choice !
Take a knife and spread on the butter and spice mix onto one side of each piece. You can do both sides if you like for more butter and garlic flavor.
Place the cookie sheet into the oven. Depending on how crispy you want your bread is how long you will keep it in the oven. Keep an eye on it as you don't want it to burn. About 5 to 8 minutes. If your oven runs hotter, less time and if it runs lower then longer time. My oven likes to do both so I play it by checking it constantly. (every 2 minutes)
After they get to a nice crisp, pull them out of the oven. Sprinkle mozzarella cheese over top. As much or as little as you like. You can use any cheese you like, or mix several different cheeses for this.
Place the bread back into the oven only until the cheese is melted.
Serve and enjoy with any dish you like garlic bread with or alone with a marinara sauce as a snack !
So that is going to wrap it up with this exceptional food taisen's cheesey garlic bread recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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