25/10/2020 17:37

Steps to Make Super Quick Homemade Cheesy Garlic Bread

by Claudia Haynes

Cheesy Garlic Bread
Cheesy Garlic Bread

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, cheesy garlic bread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Cheesy Garlic Bread is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Cheesy Garlic Bread is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have cheesy garlic bread using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheesy Garlic Bread:
  1. Make ready large loaf Italian bread
  2. Prepare salted butter - softened
  3. Prepare dijon mustard
  4. Get fresh garlic - minced
  5. Make ready Italian seasoning (or 1/4tsp each basil, oregano, marjoram
  6. Take garlic powder
  7. Take onion powder
  8. Take shredded 3 cheese Italian blend (such as Kraft)
  9. Prepare extra virgin olive oil for drizzle
Steps to make Cheesy Garlic Bread:
  1. Preheat oven to 375°F.
  2. Slice bread in half horizontally to make a "top" and "bottom" half. Lay out on foil lined baking sheet cut sides up.
  3. In a small bowl combine butter, minced garlic, Italian seasoning, garlic powder, and onion powder. Stir until well blended.
  4. Place half of butter mixture on each half of the bread. Spread out into an even layer on each. Top each buttered bread half with one cup of shredded cheese. Drizzle with olive oil.
  5. Place in oven. Bake uncovered 10-15 minutes or until cheese is melted and golden.

So that’s going to wrap it up with this exceptional food cheesy garlic bread recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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