Simple Way to Prepare Award-winning Savory Lentil Muffins

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, savory lentil muffins. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Savory Lentil Muffins is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Savory Lentil Muffins is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook savory lentil muffins using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Savory Lentil Muffins:

1. Prepare 2 cups dry lentils (green or red will work)
2. Prepare 2 large onions
3. Get 2 medium red bell peppers
4. Take 1 habanero or jalapeño pepper
5. Take 1/2 cup Egg white
6. Prepare cube Knorr
7. Get to taste Salt

Instructions to make Savory Lentil Muffins:

1. Soak dry lentils for at least 2 hours. Blend much better when soaked overnight
2. Add lentils, peppers, onions and Knorr cubes to blender and blend until fine and smooth
3. Pour blended mixture into a bowl. Using a wire whisk add in egg whites and salt
4. Grease muffin pan with cooking spray
5. Spoon mixture into muffin cups
6. Bake in pre-heated oven (370 F) for 12 to 15 minutes.
7. Serve with choice of custard, corn pap, or favorite cup of tea

So that’s going to wrap it up with this special food savory lentil muffins recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!