07/09/2020 00:16

How to Make Gordon Ramsay Radish or Turnip Cake

by Mike Daniel

Radish or Turnip Cake
Radish or Turnip Cake

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, radish or turnip cake. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Radish or Turnip Cake is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Radish or Turnip Cake is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook radish or turnip cake using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Radish or Turnip Cake:
  1. Make ready radish grated
  2. Prepare Salt
  3. Prepare Dried shrimp cut into small
  4. Take Dried mushroom small dice
  5. Make ready Chinese sausage small
  6. Make ready Dried scallop soak and drain
  7. Take Spring onion diced
Instructions to make Radish or Turnip Cake:
  1. Heat pan and add oil.Stir fry all the ingredients until done except radish.Then set aside.
  2. Peel radish and wash then grated it.Then.wash with water and squeezred and wash again to let the.bitter taste removed.
  3. Then.in a wook.add.oil and cook radish.keep stirring it until the wster evaporates.and pour all the dry ingredients.Keep mixing so that it will.not stick on the bottom of the wok.Keep cooking until radish are done.Then pour in.a tray ler it cool.Keep in the fridge.
  4. If you want to eat you can.just cut into square and steam or fry will do.

So that’s going to wrap it up for this exceptional food radish or turnip cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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